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Plant Based 34 Recipes
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Roasted Thai spiced tofu broth- Plant Based
- Starters
- Thai
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Fattoush salad- Salads
- Plant Based
- Vegan
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Mumbai Toastie- Brunch
- Plant Based
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Mulligatawny Soup- Plant Based
- Vegan
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Thali Dish - Squash Balti, Bhindi Pakora, Red cabbage koshimbir- Indian
- Vegetarian
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"carbonara"- Main courses
- Italian
- Plant Based
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Charred Heritage Carrot Salad, Kumquat, 'cream 'cheese', Za'atar dressing- Main courses
- Plant Based
- Vegan
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Carrot, chickpea and red pepper Wellington- Main courses
- Plant Based
- Vegan
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Cauliflower Parmigiana- Main courses
- Plant Based
- Vegan
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Mangalore Pumpkin Curry- Main courses
- Indian
- Plant Based
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Pak Choi, Adzuki Beans, Enoki Mushroom Green Thai Curry- Main courses
- Plant Based
- Thai
Unlock the power of plants with our innovative plant-based recipes, crafted for chefs who want to deliver bold flavour and modern appeal. From protein-rich mains to vibrant sides, each dish is free from animal products and full of culinary creativity. Ideal for menus that cater to conscious, flavour-forward dining.
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