Best in the Business: Education
Taking catering for schools to new heights, with Knorr Professional Bouillons ambassador Kath Breckon
In education, our trusted bouillon has No Allergens to Declare**, meets school standards, offers customisable flavour, and is convenient and versatile.
Discover the flavour of the chefs' most trusted bouillon*
Kath Breckon is an award-winning chef, with over 30 years of experience in school catering. Positioning herself at the forefront of driving awareness and support enabling flavoursome, healthy and enjoyable mealtimes within the education sector. Most recently, working on training programs designed to help chefs plan innovative school menus, Kath is the only front-line school worker to sit on the LACA board, bringing her first-hand experience to the table. We’re pleased to announce that Chef Kath has partnered with Knorr Professional to bring you a range of deliciously nutritious recipes, built around being simple and cost-effective to implement into your kitchen.
