Meet the Best in the Business
Explore ‘The Base’ from Knorr Professional and discover the power of the chefs’ most trusted bouillon.
FLAVOUR MAKES THE DIFFERENCE, THAT DIFFERENCE IS KNORR.
With decades of culinary expertise, Knorr Professional bouillon goes beyond just an ingredient.
That difference is the premium quality which delivers consistent, deep layers of flavour that bring out the best in your recipe.
Whether you use it as a stock, glaze, seasoning or rub, Knorr Professional bouillon enables you to add another layer of flavour to your dishes and supports you to be innovative, creative, and consistent with your menus.
Discover the flavour of the chefs most trusted bouillon*
Chef Tom Kerridge, Creative Director for Knorr Professional bouillons, has created his seasonal hero recipes to show you how bouillon will elevate your menu and deliver the depth of flavour they are known for.
Available in Powder, Paste and Jelly formats, Knorr Professional bouillon offers chefs versatility and flexibility in usage and application, plus consistent depth of flavour every time.
Whether you’re a pub, restaurant, care home or school, we’ve teamed up leading sector experts to provide tailored support for your business
