British customers are increasingly adventurous, seeking new, exciting flavours and cuisines both in where they order, and what they order. Offering a menu that celebrates world cuisines and meets these new demands is easier than you might think!
Adding a few sauces to your repertoire means you can drizzle, dollop and spread your way to a whole new, global offering, transforming your existing menu items without overhauling the entire operation.
Tapping into global trends like Korean fried chicken, Mexican street food, or Middle Eastern falafel can bring excitement to your menu and attract foodies who crave authenticity. Adding these dishes as specials or permanent items helps your business keep up with the latest trends and stay in-tune with customer expectations.
For example, did you know that research from forward-thinking futurologists WGSN shows Latin American flavours and dishes are currently on the rise, and may soon be a staple on our menus from 2026?
Dishes from Brazil, Colombia, Venezuela, Peru and Mexico, where 44% of UK consumers are already engaged with the cuisine, are on the rise out of home.
Try out dishes from around the world to stay relevant and interesting to your customers. To help you get started, these simple recipes help meet the demand for global flavours and specifically how you might start to incorporate the growth of Latin American into your menu!
Korean Fried Chicken Tacos
Ingredients:
- Chicken thighs (boneless)
- Korean chili paste (gochujang)
- Garlic, ginger, soy sauce
- Corn tortillas
- Kimchi slaw
This fusion of Korean and trending Latin American cuisine combines crispy fried chicken with a spicy Korean glaze, served in a taco with crunchy kimchi slaw for a perfect balance of heat and tang!
Mexican Elote (Street Corn)
Ingredients:
- Corn on the cob
- Hellmann’s Mayonnaise, lime juice
- Cotija cheese (or feta)
- Chili powder
Grilled Mexican-style corn is a simple yet flavourful street food staple. Slathered with tangy Hellmann’s mayo, sprinkled with cheese, and dusted with chili powder, it’s a snack that brings the trending flavours of Mexico to your menu.
Middle Eastern Falafel Wraps
Ingredients:
- Chickpea
- Garlic, parsley, cumin, coriande
- Tahini sauc
- Flatbread or pita brea
- Pickles, tomatoes, lettuce
Popular among many fast-food businesses, Falafel wraps are a Middle Eastern street food which have now truly hit the mainstream here in the UK. Serve crispy chickpea falafel in a soft wrap with tahini and Hellmann’s Vegan Mayonnaise sauce, add fresh salad ingredients to offer a healthy, plant-based option for all to enjoy.